Rougette Bavarian Red
Creamy, mild and buttery when young, as the cheese ages the flavour deepens. With its distinct red-white rind, this is a cheese full of character.
A double-cream soft-ripened cheese, made with pasteurised cow’s milk. Suitable for vegetarians and lactose intolerants.
Exterior: Edible rind, reddish with a slight white dusting.
Interior: Pale cream.
Aroma & texture
Fresh creamy, spongy.
When young, it is fresh creamy and as the cheese ages, the flavour deepens.
Rougette Mini Oven Cheese - Product sizes
Pre-pack 180g Branded - Creamy Mild, Aromatic
Pre-pack 320g Branded - Creamy Mild, Aromatic, Chilli, Garden Herbs
Rougette Grilling Cheese - Product sizes
A 90g portion comes in a cardboard sleeve with cooking instructions.
Available in three delicious flavours:
• Creamy Mild
Awards for Rougette Bavarian Red
The World Cheese Awards 2015-16
The Great Yorkshire Show 2015
The World Cheese Awards 2014
Very Highly Commended
Nantwich International Cheese Show 2014
World cheese awards 2013
Nantwich International Cheese Show 2013
Silver in Continental Cheese Class
Nantwich International Cheese Show 2012
The World Cheese Awards 2011